Wines

ALL WINES ARE PRODUCED & BOTTLED ONSITE USING 100% TEXAS GRAPES

CONTACT US ABOUT OUR WINE CLUB: THE OG CLUB, which includes several amazing wines not listed below!

2015 Albariño – A refreshing dry white wine with hints of pear and green apple.  Aged 50% in stainless steel and 50% in neutral American Oak barrels – grapes from Bingham Family Vineyards, Texas High Plains AVA. SILVER MEDAL WINNER – 2017 SAN FRANCISCO INTERNATIONAL WINE COMPETITION SILVER MEDAL WINNER – 2017 LONE STAR INTERNATIONAL WINE COMPETITION

2016 Syrah – A full bodied red wine with aromas of wild berries, plum and black currant.  Barrel fermented and aged 13 months in American Oak barrels – Texas High Plains AVA. BRONZE MEDAL WINNER – 2018 TEXSOM INTERNATIONAL WINE COMPETITION

2016 Tempranillo Winemaker’s Select – Free run wine aged 14 months in American oak with a medium toast. Silky smooth with a peppery finish. Bingham Family Vineyards. *New Release

2016 Cabernet Sauvignon – A full-bodied, bold red wine with a chocolate finish. Barrel fermented and aged 14 months in American Oak.  Bingham Family Vineyards. *New Release

2016 Bianca Dolce –  A sweet white blend of Orange Muscat, Muscat Canelli and Albariño.  Texas High Plains AVA.  GOLD MEDAL WINNER – 2018 SAN FRANCISCO CHRONICLE WINE COMPETITION

2017 Compliment – A semi-sweet blush comprised of 70% Muscat Canelli and 30% Cabernet Sauvignon.  Texas High Plains AVA. *New Release

NV Temptress – A sweet blend of 2016 & 2017 Tempranillo red wine with hints of dark berries and almonds. Texas High Plains AVA. *New Release

PREVIOUS VINTAGES

2014 Melañge Rojo – A sweet red blend of Syrah and Tempranillo – grapes from Generations Grape Growers and Sawhorse Vineyards.  GOLD MEDAL WINNER – 2017 LONE STAR INTERNATIONAL WINE COMPETITION  – SOLD OUT

2015 Bianca Dolce – A sweet white blend of Muscat Canelli and Orange Muscat – grapes from Farmhouse Vineyards, Texas High Plains AVA. SILVER MEDAL WINNER – 2017 LONE STAR INTERNATIONAL WINE COMPETITION – SOLD OUT

2015 Tempranillo – A medium-bodied red wine with hints of Blackberry, Pepper and Almonds. Crafted using barrel fermentations and then aged in 70% new American Oak barrels – grapes from Bingham Family Vineyards, Texas High Plains AVA.  SILVER MEDAL WINNER – 2017 TEXSOM INTERNATIONAL WINE COMPETITION; BRONZE MEDAL WINNER – 2017 SAN FRANCISCO INTERNATIONAL WINE COMPETITION – SOLD OUT

2015 Cabernet Sauvignon Winemaker’s Select – Free run wine (not pressed) that has hints of Raspberry.   Barrel fermented and then aged one year in 100% new American Oak barrels – grapes from Bingham Family Vineyards, Texas High Plains AVA.   BRONZE MEDAL WINNER – 2017 TEXSOM INTERNATIONAL WINE COMPETITION  **WINE CLUB ONLY** – SOLD OUT

2015 Viognier – A rich dry white wine with floral hints and buttery like a Chardonnay.  Barrel fermented and aged in neutral French Oak barrels – grapes from Bingham Family Vineyards, Texas High Plains AVA. SILVER MEDAL WINNER – 2017 LONE STAR INTERNATIONAL WINE COMPETITION – SOLD OUT

2015 Cabernet Sauvignon – A full-bodied red wine with tastes of blackberries and hints of almond.  Crafted using barrel fermentations and then aged in 70% new American Oak barrels – grapes from Bingham Family Vineyards, Texas High Plains AVA. SILVER MEDAL WINNER – 2017 LONE STAR INTERNATIONAL WINE COMPETITION – SOLD OUT

2015 Tempranillo Winemaker’s Select – Free run wine (not pressed) that has hints of cherries and pepper.  Barrel fermented and then aged one year in 100% new American Oak barrels – grapes from Bingham Family Vineyards, Texas High Plains AVA.  SILVER MEDAL WINNER – 2018 SAN FRANCISCO CHRONICLE WINE COMPETITION, SILVER MEDAL WINNER – 2017 LONE STAR INTERNATIONAL WINE COMPETITION – SOLD OUT

2016 Compliment – A semi-sweet blush comprised of 70% Muscat Canelli and 30% Cabernet Sauvignon.  Texas High Plains AVA. BRONZE MEDAL WINNER – 2018 SAN FRANCISCO CHRONICLE WINE COMPETITION – SOLD OUT